ENCOUNTERED PROBLEM
Lipophilic toxin in shellfish
PROPOSED SOLUTION
Foodborne illness caused by lipophilic toxins results in gastrointestinal disorders (diarrhea, vomiting, abdominal pain), headache and moderate fever appearing between 2h and 18h after consumption.
People who hold these products are therefore asked not to consume them and to return them to the point of sale for destruction.
People who have consumed the products mentioned above and who present these symptoms, are invited to consult their doctor by reporting this consumption.
FURTHER INFORMATION
▸ Packaging
2 dozen N ° 3
▸
Packed on 05/19/2020
▸ Veterinary identification number
FR. 33.236.061.CE
▸ Contact customer service
For any questions, you can contact the Raymond et Fils Company on 05 56 60 89 62 or on 06 88 60 01 02.
▸ Source
https://www.carrefour.fr/
FoodWorld 