
RASFF – ochratoxin A (19.9 µg/kg – ppb) in dried figs from Turkey in Germany
RASFF – ochratoxin A (81.4 µg/kg – ppb) in dried currants from Greece, via Germany in Siwtzerland

RASFF – ochratoxin A (19.9 µg/kg – ppb) in dried figs from Turkey in Germany
RASFF – ochratoxin A (81.4 µg/kg – ppb) in dried currants from Greece, via Germany in Siwtzerland