RASFF Alerts – Aflatoxin – Dried Figs – Groundnuts – Sea Flower Peanuts – Dried Chopped Hazlenuts

RASFF – aflatoxins (B1 = 7.93; Tot. = 16 µg/kg – ppb) in dried figs from Turkey in Slovakia

RASFF – aflatoxins (B1 = 5.8; Tot. = 6.5 µg/kg – ppb) in groundnuts from China in Portugal

RASFF – aflatoxins (B1 = 11; Tot. = 13 µg/kg – ppb) in groundnut kernels from the United States in the Netherlands

RASFF – aflatoxins (B1 = 14 µg/kg – ppb) in seaflower peanuts from China in Portugal

RASFF – aflatoxins (B1 = 18.9; Tot. = 21.2 µg/kg – ppb) in groundnut kernels from the United States in the UK

RASFF – aflatoxins (B1 = 22.1; Tot. = 67.4 µg/kg – ppb) in dried figs from Turkey in Germany

RASFF – aflatoxins (B1 = 15.3; Tot. = 53 µg/kg – ppb) in dried chopped hazlenuts from Turkey in Germany

RASFF – aflatoxins (B1 = 12.29; Tot. = 27.50 µg/kg – ppb) in dried figs from Turkey in Germany