RASFF Alerts – Aflatoxin – Groundnut Kernels – Groundnuts – Brazil Nuts –

Posted on September 27, 2019 by | Leave a comment

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RASFF – aflatoxins (B1 = 2.4 µg/kg – ppb) in blanched groundnuts kernels from Argentina in the UK

RASFF – aflatoxins (B1 = 7.3 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 8.44; Tot. = 11 µg/kg – ppb) in Brazil nuts from Bolivia in Italy

RASFF – aflatoxins (B1 = 11.43; Tot. = 12.67 µg/kg – ppb) in groundnut kernels from China in Spain

RASFF – aflatoxins (B1 = 35.1; Tot. = 40.3 µg/kg – ppb) in groundnuts from the United States in the UK

RASFF – aflatoxins (B1 = 5.6; Tot. = 6.8 µg/kg – ppb) in groundnut kernels from China in Spain

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