RASFF Alerts – Aflatoxin – Groundnuts – Watermelon Seeds – Peeled Almonds

RASFF – aflatoxins (B1 = 6.9 µg/kg – ppb) in groundnuts from Egypt in the Netherlands

RASFF – aflatoxins (B1 = 5.8; Tot. = 6.3 µg/kg – ppb) in groundnuts from Nicaragua in Belgium

RASFF – aflatoxins (B1 = 11.6; Tot. = 12.9 µg/kg – ppb) in watermelon seeds from Turkey in Germany

RASFF – aflatoxins (Tot. = 41.63 µg/kg – ppb) in peeled almonds from the United States in Italy