RASFF Alerts – Aflatoxin – Groundnuts – Pistachios – Walnuts – Watermelon Seeds –

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RASFF-aflatoxins (B1 = 11; Tot. = 13 µg/kg – ppb) in groundnuts from Argentina in the Netherlands

RASFF-aflatoxins (B1 = 7.7; Tot. = 9.0 µg/kg – ppb) in groundnuts from the United States in Spain

RASFF-aflatoxins (B1 = 44.8; Tot. = 48.2 µg/kg – ppb) in pistachios from Turkey in Greece

RASFF-aflatoxins (B1 = 56; Tot. = 63) in walnuts in shell from Ukraine in Portugal

RASFF-aflatoxins (B1 = 12.7; Tot. = 13.9 µg/kg – ppb) in roasted and salted watermelon seeds (egusi) – from Turkey in Germany

RASFF-aflatoxins (B1 = 7.54; Tot. = 8.09 µg/kg – ppb) in groundnuts in shell from the United States in Poland

 

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