Category Archives: Uncategorized

India – Tripura: 30 hospitalised in Khowai District due to suspected food poisoning

India Today

As many as 30 people from Santinagar village under Khowai Sub-division of Khowai District were admitted to the hospital after they suddenly fell ill with complaints of severe stomach ache and vomiting since June 22 late night.

Speaking to reporters, BJP MLA Pinaki Das Chowdhury, who rushed to the Kalyanpur Community Health Care centre, said that as many as 30 people suddenly fell ill with complaints of severe stomach ache, vomiting, and loose motion.

“Early this morning, I received information that in Santinagar village under Khowai District, several people fell ill with severe stomach aches and vomiting since last night. I immediately went to the hospital and spoke with the doctors and patients. About 30 people have fallen ill. Doctors are providing medical treatment, and while some patients are stable, they are being closely monitored. This situation arose suddenly without any preceding event,” the MLA said.

Saudi – 36 hospitalised for suspected food poisoning in Saudi Arabia

Gulf News

Thirty-six people were hospitalised in a Saudi governorate after suffering suspected food poisoning, a Saudi media report said.

The cases were recorded in the Abu Arish governorate, part of the Jizan Province in south-western Saudi Arabia, on Wednesday after the victims had a meal at a local fast food restaurant, the Saudi news portal Ajel said.

Belgium -Peanut sauce “Satay Peanut Sauce” from the POR KWAN brand – Aflatoxin

AFSCA

pindakaas

Following a notification via the RASFF system (European Food and Feed rapid alert system), the FASFC withdraws the product “Satay Peanut Sauce” from the POR KWAN brand due to a too high aflatoxin B1 content.

The FASFC asks not to use this product and to return it to the point of sale from which it was purchased.

Product Description :

– Product name: Satay Peanut Sauce

– Brand: POR KWAN

– Expiry date (DDM): 10/25/2025

– Weight: 200g

The product was distributed through various points of sale.

For any further information, you can contact the AFSCA contact point for consumers: 0800/13.550 or pointdecontact@afsca.be.

Research – How to Improve Surveillance Program for Shiga Toxin-Producing E. coli (STEC): Raw Milk – Gap Analysis and Pilot Study

MDPI

Abstract

Several pathotypes of enteric E. coli have been identified. The group represented by Shiga toxin-producing E. coli (STEC) is of particular interest. Raw milk and raw milk products are significant sources of STEC infection in humans; therefore, identifying pathogens at the herd level is crucial for public health. Most national surveillance programs focus solely on raw milk and raw milk cheeses that are ready for retail sale, neglecting the possibility of evaluating the source of contamination directly at the beginning of the dairy chain. To assess the viability of the application of new molecular methodologies to STEC identification in raw milk filters and in calf feces, we analyzed 290 samples from 18 different dairy herds, including 88 bulk tank milk (BTM), 104 raw milk filters (RMF), and 98 calf feces samples. In total 3.4% of BTM, 41.4% of RMF, and 73.4% of calves’ feces were positive for stx, supporting our hypothesis that BTM is not a suitable matrix to assess the presence of STEC at herd level, underestimating it. Our conclusion is that the surveillance program needs critical and extensive improvements such as RMF and calves’ feces analysis implementation to be more efficient in detecting and preventing STEC infections. The epidemiology of these infections and the characteristics of the pathogen clearly show how a One Health approach will be pivotal in improving our capabilities to control the spread of these infections.

UK – Various Tesco sandwiches,subs and wraps – E.coli

Tesco

We’re recalling various Tesco
sandwiches, subs and wraps due to
the possible contamination of E. coli.
This is a precautionary measure, as no
E. coli has been found in any of these
products, at the time of this recall. No
other products are affected by this
recall.

 

Luxembourg – Marinade with wild garlic from the Soussana brand

SAP

Name Marinade with wild garlic
Brand Soussana
Unit 170g
Barcode 3079999328607
DLC/DDM 05/31/2025
Batch 248470; 250498

Danger  : Possible presence of Salmonella

Salmonella can cause symptoms such as nausea, vomiting, abdominal cramps, diarrhea, fever and headache within 6 to 72 hours after consumption. These symptoms may be aggravated in young children, immunocompromised individuals and the elderly. People who have consumed these products and present these symptoms are invited to consult a doctor and report this consumption.

The product can be distributed by different points of sale in Luxembourg.

FDA – Outbreak Investigation of Salmonella: Cucumbers (June 2024)

FDA

Sample Product Image from the Outbreak Investigation of Salmonella Related to Cucumbers (June 2024)

Sample Product Image from the Outbreak Investigation of Salmonella Related to Cucumbers (June 2024)

Sample Product Image from the Outbreak Investigation of Salmonella Related to Cucumbers (June 2024)

Do not eat, sell, or serve recalled cucumbers distributed by Fresh Start Produce Sales, Inc. and distributed to certain states. FDA’s investigation is ongoing.

June 5, 2024

The FDA and CDC, in collaboration with state and local partners, are investigating a multistate outbreak of Salmonella Africana infections potentially linked to cucumbers.

Based on epidemiological information collected by CDC for the Salmonella Africana investigation, as of June 4, 162 people infected with the outbreak strain of Salmonella Africana have been reported from 25 states and the District of Columbia. Of the 65 people interviewed, 47 (72%) reported eating cucumbers.

CDC and FDA are also investigating an outbreak of Salmonella Braenderup infections, with 158 illnesses in 23 states. The two outbreaks share several similarities, including where and when illnesses occurred and the demographics of ill people. Investigators are working to determine whether the two outbreaks could be linked to the same food vehicle. Information will be provided on the source of the Salmonella Braenderup outbreak as it becomes available.

As part of the Salmonella Africana investigation, state partners in the Pennsylvania Department of Agriculture collected samples of cucumbers from several retail locations in their state. One sample supplied by Fresh Start Produce Sales, Inc., of Delray, Florida, tested positive for Salmonella. Additional analysis is ongoing to determine the specific strain of Salmonella that was detected on the cucumbers and if they are linked to an outbreak.

In response to the positive sample, Fresh Start Produce Sales, Inc. has recalled cucumbers grown in Florida. English and mini cucumbers are not included in this recall. Cucumbers distributed by Fresh Start Produce Sales, Inc. are from a variety of growers. The grower that likely supplied potentially contaminated cucumbers is no longer growing and harvesting cucumbers for the season.

The investigations are ongoing to determine the source(s) of contamination and whether these or other products are linked to illnesses. FDA will update this advisory should additional consumer safety information become available.


Map of Distribution for Recalled Fresh Start Cucumbers

Map of U.S. Distribution of Recalled Fresh Start Cucumbers - Outbreak Investigation of Salmonella: Cucumbers (June 2024)

Case Counts

See CDC Investigation Notice for Case Information for Salmonella Africana and Salmonella Braenderup

Product Distribution*: AL, FL, GA, IL, MD, NC, NJ, NY, OH, PA, SC, TN, VA, WV

*Distribution has been confirmed for states listed, but product could have been distributed further, reaching additional states.

Research – Mistaken identity cleared up of foodborne pathogen causing severe symptoms in children

Science Daily

Researchers have developed a quantitative real-time PCR-based detection method for the emerging zoonotic organism Escherichia albertii. They found that E. albertii survives in the human intestinal tract for about four weeks at least.

Foodworld – World Coverage – Just About :)

Author:

I have taken some time today to look and see if KSWFoodWorld does actually cover the world and as far as I can tell only North Korea, Chad, Central African Republic, Congo, Turkmenistan and French Guiana never having viewed a post.

Sweden – Wernersson cheese recalls six types of cheese – may contain Listeria

Livsmedelsverket

The cheeses recalled by Wernersson cheese are Edamer 1 kg, Gouda 1 kg, Jarlsberg 830 g, Jarlsberg 500 g, Borgost 750 g and Leonora 750 g.