Brand : PANINOCHEF
Name : Tramezzino TRAMEZZINO “TEXANO” 80G AND 160G
Reason for reporting : Recall due to microbiological risk
Date of publication : 23 March 2023
KSWFoodWorld
Category Archives: Food Safety Management
Italy – Tramezzino TRAMEZZINO “TEXANO” 80G AND 160G – Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – DRY SAUSAGE HAZELNUT BIOCOOP CLEAN LABEL 200 BEF – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Le hazelnut sausage 200g
- Identification of products
Batch Date 123073243 Date of minimum durability 05/16/2023 123052381 Date of minimum durability 04/24/2023 - Products ListPoster_RECALL_SON_NOISETTES_BIO_CL_BIOCOOP_23-03-23(1).pdfAttachment
- Packaging plastic bag
- Marketing start/end date From 03/17/2023 to 03/24/2023
- Storage temperature Product to be stored at room temperature
- Health mark EN 42.334.001 CE
- Further information Dry hazelnut sausage – RO2030
- Geographic area of sale Whole France
- Distributors BIOCOOP
Practical information regarding the recall
- Reason for recall Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing
France – BIOCOOP NATURAL DRY SAUSAGE WITHOUT PRESERVATIVE 200 BEF – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Plain dry sausage – RO2037
- Identification of products
Batch Date 123073377 Date of minimum durability 05/16/2023 123073373 Date of minimum durability 05/16/2023 - Products ListPoster_RECALL_SON_NATURE_BIO_SC_BIOCOOP_23-03-23.pdfAttachment
- Packaging Plastic bag
- Marketing start/end date From 03/17/2023 to 03/24/2023
- Storage temperature Product to be stored at room temperature
- Health mark EN 42.334.001 CE
- Further information Natural dry sausage the Authentic 200g
- Geographic area of sale Whole France
- Distributors Biocoop
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing
France – DRY SAUSAGE COMTE BIOCOOP CLEAN LABEL 200 BEF – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Comté dry sausage – RO2029
- Identification of products
Batch Date 123067072 Date of minimum durability 08/05/2023 123060063 Date of minimum durability 01/05/2023 - Products ListPoster_RECALL_SON_COMTE_BIO_CL_BIOCOOP_23-03-23.pdf Attachment
- Packaging plastic bag
- Marketing start/end date From 03/17/2023 to 03/24/2023
- Storage temperature Product to be stored at room temperature
- Health mark EN 42.334.001 CE
- Further information Dry sausage Le Comté Biocoop
- Geographic area of sale Whole France
- Distributors Biocoop
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – ORGANIC STRONG CHORIZO BIOCOOP CLEAN LABEL – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Strong chorizo - RO2032
- Identification of products
Batch Date 123060258 Date of minimum durability 05/16/2023 - Products ListPoster_RECALL_CHORIZO_FORT_BIO_CL_BIOCOOP_23-03-23.pdf Attachment
- Packaging bulk
- Marketing start/end date From 03/17/2023 to 03/24/2023
- Storage temperature Product to be stored in the refrigerator
- Health mark EN 42.334.001 CE
- Further information Strong chorizo sold in back service
- Geographic area of sale Whole France
- Distributors BIOCOOP
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – Organic sweet chorizo Biocoop clean label -Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Mild chorizo - RO2033
- Identification of products
Batch Date 123060111 Date of minimum durability 05/16/2023 - Products List Poster_RECALL_CHORIZO_DOUX_BIO_CL_BIOCOOP_23-03-23.pdfAttachment
- Packaging Bulk
- Marketing start/end date From 03/18/2023 to 03/24/2023
- Storage temperature Product to be stored in the refrigerator
- Health mark FR 42.334 001 CE
- Further information Back service mild chorizo
- Geographic area of saleWhole France
- DistributorsBIOCOOP
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – Light dry sausage 200g – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name BIOCOOP
- Model names or references Light dry sausage 200g
- Identification of products
Batch Date 123073366 Date of minimum durability 05/16/2023 - Packaging Plastic bag
- Marketing start/end date From 03/17/2023 to 05/16/2023
- Storage temperature Product to be stored in the refrigerator
- Health mark FR.42.334.001
- Geographic area of sale Whole France
- Distributors BIOCOOP
Practical information regarding the recall
- Reason for recall Detection of Listeria monocytogenes
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – ROCHEBLIN GREEN PEPPER ORGANIC DRY SAUSAGE 200G -Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Others
- Product brand name ROCHEBLIN
- Model names or references ROCHEBLIN GREEN PEPPER ORGANIC DRY SAUSAGE 200G
- Identification of products
GTIN Batch Date 3173660052355 123072458 Date of minimum durability 05/13/2023 3173660052355 123072462 Date of minimum durability 05/13/2023 - Packaging Naked product, 200g
- Marketing start/end date Since 03/14/2023
- Storage temperature Product to be stored at room temperature
- Health mark ROCHEBLIN
- Geographic area of sale Whole France
- Distributors Central Marcel
- List of points of salePoints_of_sale_SON_POIVRE_VERT_BIO_RB.pdf
Practical information regarding the recall
- Reason for recall Suspicion of Listeria monocytogenes > 1500 cfu/g
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – ORGANIC DRY SAUSAGE WITH COMTE ROCHEBLIN 200G – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Others
- Product brand name ROCHEBLIN
- Model names or references ORGANIC DRY SAUSAGE WITH COMTE ROCHEBLIN 200G
- Identification of products
GTIN Batch Date 3173660055349 123054234 Date of minimum durability 04/29/2023 3173660055349 123051139 Date of minimum durability 04/22/2023 3173660055349 123061194 Date of minimum durability 01/05/2023 - Packaging Naked product, 200g
- Marketing start/end date Since 02/21/2023
- Storage temperature Product to be stored at room temperature
- Health mark ROCHEBLIN
- Geographic area of sale Whole France
- Distributors Central Marcel, Green & Good
- List of points of salePoints_of_sale_SON_COMTE_BIO_CL_RB.pdf
Practical information regarding the recall
- Reason for recall Suspicion of Listeria monocytogenes > 1500 cfu/g
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – NATURAL ORGANIC DRY SAUSAGE WITHOUT PRESERVATIVES BIOCOOP 200G BEF – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Others
- Product brand name BIOCOOP
- Model names or references NATURAL ORGANIC DRY SAUSAGE WITHOUT PRESERVATIVES BIOCOOP 200G BEF
- Identification of products
GTIN Batch Date 3760121218247 123073377 Date of minimum durability 05/16/2023 3760121218247 123073373 Date of minimum durability 05/16/2023 - Packaging In perforated film – 200g
- Marketing start/end date Since 03/17/2023
- Storage temperature Product to be stored at room temperature
- Health mark BIOCOOP
- Geographic area of sale Whole France
- Distributors Biocoop warehouses and stores
- List of points of salePoints_of_sale_SON_NATURE_SC__BIO.pdf
Practical information regarding the recall
- Reason for recall Suspicion of Listeria monocytogenes > 1500 cfu/g
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
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