Category Archives: Eurofins Laboratories

Australia -Dried Mint Recall – Salmonella

FSANZ

Grand Foods has recalled Mint Tr Kuru Nane (Tr) – dried mint from Grand Foods retail outlet in Campbellfield, VIC due to Salmonella contamination. Food products contaminated with Salmonella may cause illness if consumed. Consumers should not eat this product and should return it to the place of purchase for a full refund.

Staphylococcus aureus in Turkey Dinner – Outbreak

Food Safety News

The foodborne illness outbreak that sickened at least 60 recipients of a meal at the Denver Rescue Mission last month has been linked to turkey contaminated with Staphylococcus aureus bacteria, officials say.
 
According to the Denver Department of Environmental Health, a stool sample from one of the outbreak victims tested positive for Staph, pointing to that bacteria as the cause of illness. This discovery matches up with the fact that victims became ill within an hour after eating. Symptoms of most foodborne illnesses do not appear until several hours or even days or weeks after contact with the pathogen, while the vomiting induced by a Staph infection begins almost immediately.

US- Grape Tomato’s Recall – Salmonella

Food Safety News

Menno Beachy of Cresco, Iowa, is recalling one-pint containers of Certified Organic Grape Tomatoes because they may be contaminated with Salmonella, the U.S. Food and Drug Administration said Wednesday.

According to FDA, a food distributor in Minnesota sold 15 cases containing 12 one-pint containers of the grape tomatoes to retail stores in Minnesota, Wisconsin, and Michigan between July 26 and August 6.

FDA said the recall was initiated after the Minnesota Department of Agriculture tested a sample of the grape tomatoes at a Minnesota distributor and a state official confirmed that the sample was pulled as part of the the U.S. Department of Agriculture’s Microbiological Data Program.
The sample that tested positive for Salmonella was from lot MB725GT0. In their press release, Menno Beachy said they are investigating the source of the contamination.

According to FDA, no illnesses have been associated with the product.

Tiny Turtles – 6 Linked Salmonella Outbreaks

Food Safety News

A series of 6 Salmonella outbreaks linked to contact with small turtles is now affecting 168 people from 30 states. That’s up from the 149 illnesses reported by the Centers for Disease Control and Prevention in its last update July 3. 

The 19 new cases have been connected with 4 of the 6 outbreak strains tied to these reptiles, including Salmonella Sandiego, strain A; Salmonella Pomona; Salmonella Poona, strain A and Salmonella Pomona, strain B. No new cases of Salmonella Sandiego, strain B or Salmonella Poona, strain B have been detected according to the CDC update issued Wednesday.
 
A total of 34 people have been hospitalized.

US – Two More Recalls – Listeria monocytogenes – Cantaloupes and Potato Salad

Food Poisoning Bulletin 

Food Lion has pulled cantaloupe from 463 Food Lion and Reid’s store locations throughout The Southeast because they are possibly contaminated with Listeria monocytogenes, a bacteria that can cause serious, sometimes fatal infections.  The melons were produced by Burch Equipment LLC  of N.C. which announced a recall on July 28 after a random sample tested positive for Listeria. No illnesses have been reported with this recall.

Food Safety News

The Rhode Island Department of Health has warned Target customers not to eat certain deli salad items under the Market Pantry and Archer Farms brand names, as they may be contaminated with Listeria monocytogenes.

No illnesses have been linked to this recall.

US Cheese Recall – Listeria monocytogenes

Food Safety News

A California company is recalling 133 pounds of two types of cheese because they may be contaminated with Listeria monocytogenes. 

Tomales Bay Foods Inc. issued a voluntary recall of all partial wheels of its Shepard’s Way and Tumalo Farms label cheeses Wednesday after both internal testing and testing by the California Department of Food and Agriculture revealed Listeria in the product.
 
The Shepherd’s Way cheese subject to recall is called “Big Woods Blue” and was made between July 19 and 27, 2011. Tumalo Farms’ Pondhopper cheese is marked with a pack date of April 25, 2012. The products were distributed to restaurants and retail stores in California, North Carolina and Florida between June 25 and July 27 of this year. 
 
No illnesses have been linked to the recalled product so far. 

Another US Prison Food Borne Illness?

Food Safety News

Health department officials Tuesday were all over the maximum security Arkansas prison now known simply as the “Tucker Unit” as almost half its inmates are down with mystery gastrointestinal illnesses.
 
What’s causing the illnesses at the Tucker Unit, with a capacity of 796 prisoners, still was not known with suspect list including both foodborne illnesses and viruses. State health officials have stepped up their work to find the source.
 
“The number of inmates who have displayed symptoms is at 357, which is about what it was yesterday afternoon,” Shea Wilson, spokesman for the Arkansas Department of Corrections said. “We hope to hear a determination of what the cause is from the Health Department soon.”
 
About 15 officials from the Arkansas Department of Health were at the prison on Tuesday, interviewing staff and inmates and taking stool samples. Samples of all food served in the prison during the last five days are also being tested.

CIFA – Expand Dried Basil Recall – Salmonella

CIFA

The Canadian Food Inspection Agency (CFIA) is warning the public, distributors and food service establishments not to consume, sell, serve or use the dried Basil products described below because they may be contaminated with Salmonella.

This is an ongoing food safety investigation.  The CFIA is working with various parties to identify and remove all affected basil products that were made with the dried basil recalled by Shah Trading Co. Ltd., Scarborough, Ontario on August 3, 2012.

Brand

Product

Size

UPC

Lot #

Dino’s
Grocery

Basil Various weights Begins with
200120
Sold at Dino’s Grocery Mart, 460 Notre Dame, Winnipeg, MB from February 23, 2012 to August 7, 2012 inclusive

Artisan Tradition

Sweet basil flakes 70 g 8 37789 24002 6 bq, cq, dq, eq, fq, gq

Artisan Tradition

Sweet basil flakes 250 g 8 37789 24002 6 bq, cq, dq, eq, fq, gq

CRAC – sold from bulk bin

Basilic # 1 herbe coupée (Basil leaf) Various weights None Sold from bulk bin at Le CRAC Aliments sains 690 Rue Saint-Jean, Québec, QC from July 16, 2012  to August 7, 2012

These products have been distributed in Quebec and Manitoba. However, they may have been distributed in other provinces.

There have been no reported illnesses associated with the consumption of these products.

USDA – Recall Ready to Eat Poultry Products

USDA

Reichel Foods, a Rochester, Minn. establishment, is recalling approximately 15,880 pounds of ready-to-eat meat and poultry products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Dried Basil Salmonella – Canada, UK, Egypt

CIFA

The Canadian Food Inspection Agency (CFIA) and Shah Trading Co. Ltd. are warning the public, distributors and food service establishments not to consume, sell, serve or use the Spice Kingdom brand dried Egyptian Basil described below because the product may be contaminated with Salmonella.