Salmonella in fish meal from Poland in Lithuania
Salmonella Muenster and Salmonella Rissen in turkey processed animal protein from Spain in Belgium
Salmonella spp. in rapeseed meal from Germany in Finland, Denmark and Sweden
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Category Archives: Animal by Products
RASFF Alerts – Animal Feed – Salmonella – Fish Meal – Turkey Processed Protein – Rapeseed Meal
Posted in Animal by Products, Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Antimicrobials, Decontamination Microbial, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, RASFF, Salmonella
RASFF Alert – Animal Feed – Salmonella – PAT
Salmonella Spp in PAT from Czech Republic in Italy
Posted in Animal by Products, Animal Feed, Animal Feed Salmonella, Animal Feed Testing, animal proteins, Food Micro Blog, Food Microbiology, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, RASFF, Salmonella
Research – Salmonella in animals and feed in Great Britain 2021
This publication presents data on Salmonella reports from livestock species in Great Britain (England, Wales and Scotland) collected and collated by the Animal and Plant Health Agency (APHA) during 2021 and also provides data from previous years for comparative purposes.
The data in the first 12 chapters cover reports of Salmonella in animals, with separate chapters for the main livestock species, reports of Salmonella in dogs, reports of Salmonella in wildlife and reports of Salmonella in animal feeding stuffs.
The 13th chapter covers antimicrobial resistance data for Salmonella (England and Wales only).Since 1993, the date of a Salmonella incident has been recorded as the date it was reported to an Officer of the Minister. Under the present system, any Salmonella reports that are confirmed or identified after the publication of the annual report will be incorporated into the revised tables that appear in the following year’s publication. This may result in the number of incidents and/ or isolations differing from that previously given for a particular year.
The most recent version of the report should therefore always be used when comparing data from year to year. Revisions in the way that data have been compiled and presented since 1993 mean that, with the exception of the tables on Salmonella in animal feeding stuffs, data in this report cannot be compared directly with information published prior to 1993. A more detailed comparison can be generated, if required, for any Salmonella serovar, or phage type in the case of S.Enteritidis and S. Typhimurium. Requests for such data should be made to the Department of Epidemiological Sciences, APHA Weybridge who will be happy to assist with requests at Foodbornezoonoses@apha.gov.uk. Care should be taken when comparing data from one year to another as an increase or decrease in the number of isolations and incidents does not necessarily indicate a similar change in prevalence. This is because the total number of samples examined and their distribution are often not known.
Posted in Animal by Products, Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, microbial contamination, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Pet Food, Pet Food Salmonella, Pet Food Testing, Research
RASFF Alerts – Animal Feed – Salmonella – ABPO – Pet Food – Fenugreek Seed Powder – Rapeseed Meal
Presence of Salmonella Isangi in animal by product to be used as feed material from Germany in Italy
Salmonella in pet food from Netherlands in Belgium
Salmonella Weltevreden in fenugreek seed powder in France and Finland
Salmonella Tennessee in rapeseed meal from Germany in Finland
RASFF Alerts – Animal Feed – Salmonella – Raw Pet Food – Whole Egg Powder
Enterobacertiaceae and Salmonella spp. in raw pet food for fish from Thailand in Germany
Salmonella spp. in whole egg powder, processed into pet- food from Germany in Switzerland and Austria
Posted in Animal by Products, Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Decontamination Microbial, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Pet Food, Pet Food Testing, RASFF, raw pet food
RASFF Animal Feed – Salmonella – Rapeseed Extraction Meal – Chicken Meal
Salmonella spp. in rapeseed extraction meal dispatched from the Netherlands in Switzerland, Germany and Denmark
Salmonella spp in farina di pollo (ABP Cat. 3) dalla Slovenia//Salmonella spp in chicken meal (ABP Cat. 3) from Slovenia in Italy and Germany
Iceland – Animal by-products – ABP
Matvælastofnun would like to point out to producers the importance of separating food on the one hand and animal by-products – ABP on the other, and that in all cases a business document must be included when ABP is delivered from an establishment. Particular attention is drawn to the fact that containers and vessels must be marked as ABP and specify the risk category, and it is not permitted to use the same container or vessel for food that has been used for ABP. Food companies are not allowed to receive ABP unless they have a license and completely separate production lines where cross-contamination is not possible.
You can access the business document at the following URL:
https://www.mast.is/is/annad/aukaafurdir-dyra/aukaafurdir-dyra#formal-skjol
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