France – Italian salad – Listeria monocytogenes

Posted on September 10, 2024 by | Leave a comment

Gov France

  • Product CategoryFood
  • Product subcategoryMeats
  • Product brand nameILLER
  • Model names or referencesItalian salad
  • Product identification
    Batch
    08/30/2024
  • PackagingBulk (tray)
  • Start/End of marketing dateFrom 08/30/2024 to 08/31/2024
  • Storage temperatureProduct to be kept in the refrigerator
  • Health markFR 67.300.003 CE
  • Additional informationThe product was sold in the traditional department between 08/30/24 and 08/31/24
  • Geographic area of ​​saledirect sales
  • DistributorsIller Butchery – 43 route de Dachstein – 67120 MOLSHEIM

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes. Bookmark the permalink.

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