France – COOKED SMOKED POULTRY SAUSAGE – Listeria monocytogenes

Posted on March 28, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Bruno SIEBERT SA
Model names or references
COOKED SMOKED POULTRY SAUSAGE X14 SAT NC
Product identification
GTIN Batch Date
3343660242777 2115219024 Use-by date between 03/27/2024 and 04/08/2024
Products List
Product_recall.pdfAttachment
Packaging
UNDER PROTECTIVE ATMOSPHERE
Start/end date of marketing
From 03/14/2024 to 03/26/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR 67-127-001 CE
Geographical sales area
Regions: Grand-Est
Distributors
N / A

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes. Bookmark the permalink.

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