France – DRY SAUSAGE – Salmonella

Posted on March 1, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
UNBRANDED
Model names or references
DRY SAUSAGE
Product identification
GTIN Batch
00000000 see product list in attachment
Start/end date of marketing
From 11/14/2023 to 02/29/2024
Storage temperature
Product to be stored at room temperature
Geographical sales area
Whole France
Distributors
SALE ON SITE AT THE BUTCHER SHOP

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella. Bookmark the permalink.

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