RASFF Alerts – Listeria monocytogenes – Salmon – Smoked Salmon – Gorgonzola – Matured Cheese with Honey and Pears – Sliced Raclette

Posted on January 12, 2024 by KSW | Leave a comment

Listeria monocytogenes in salmon from Norway in the Netherlands and Belgium

Listeria monocytogenes in smoked salmon from Lithuania in Germany

Listeria monocytogenes in gorgonzola cheese from Italy in Spain and Germany

PRESENCE OF LISTERIA IN MATURED CHEESE WITH HONEY AND PEARS from Italy in San Marino

Presence of Listeria monocytogenes in Sliced Raclette from France in Portugal

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes, Listeria Smoked Fish. Bookmark the permalink.

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