France – Preparation of seasoned ground beef -Salmonella

Product category Food
Product subcategory Meats
Product brand name Henri Boucher Cambrai avenue de Paris
Model names or references Preparation of seasoned ground beef 5% fat, portioned and bulk
Product identification

Batch

manufacture and sale between 09/28/2023 and 10/02/2023
Packaging counter sales
Start/end date of marketing From 09/28/2023 to 10/02/2023
Storage temperature Product to keep in the refrigerator
Geographical sales areaHenri Boucher Cambrai, 2095 avenue de Paris 59400 Cambrai
Distributors Henri Boucher Cambrai, 2095 avenue de Paris 59400 Cambrai

Batch
manufacture and sale between 09/28/2023 and 10/02/2023