Czech Republic – Turkey wine sausage -Salmonella


Place of inspection:
Decin ( Masarykovo namesti, 40502 Decin )
Company ID: 27312453
Food group: Meat and meat products Meat semi -finished product

Turkey wine sausage
Category: Dangerous food
Unsatisfactory parameter:

Salmonella Typhimurium

The pathogenic bacterium Salmonella Typhimurium was found in turkey wine sausage . This bacterium can cause a condition called salmonellosis.

Producer: PROMINENT CZ sro, Brniště 4, postal code 471 29
Country of origin:  Czechia
Reference number: 22-000038-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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