Ireland – Withdrawal of a Batch of Iceland Luxury 4 Hoisin Duck Quarter Pounder Burgers due to the Presence of Salmonella

FSAI

Wednesday, 28 April 2021

Summary
Category 1: For Action
Alert Notification: 2021.36
Product: Luxury 4 Hoisin Duck Quarter Pounders; pack size: 454g
Batch Code: Best before: 20/09/2022
Country Of Origin: United Kingdom

Message:

The above batch of frozen Iceland Luxury 4 Hoisin Duck Quarter Pounder burgers is being withdrawn due to the presence of Salmonella.  Point-of-sale product withdrawal notices will be displayed in Iceland stores.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batch from sale and to display a point-of-sale product withdrawal notice in stores where the affected batch was sold.

Consumers:

Consumers are advised not to eat the implicated batch.

Iceland duck burgers

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