RASFF Alerts – Salmonella – Chilled Turkey Breast Fillets – Frozen Hard Clams -Liquid Chocolate – Chilled Pork – Chilled Broiler Fillets – Chicken Breast – Chicken Drumsticks – Duck Meat

Posted on March 19, 2021 by | Leave a comment

European Food Alerts

RASFF

Salmonella enterica ser. Typhimurium (presence /25g) in chilled turkey breast fillets from Poland in Lithuania

RASFF

Salmonella (presence /25g) in frozen hard clams (Meretrix lyrata) from Vietnam in Italy

RASFF

Salmonella enterica ser. Agona (presence /250g) in liquid chocolate from the Netherlands in the Netherlands

RASFF

Salmonella enterica ser. Typhimurium (detected /25g) in chilled pork from Germany in Norway

RASFF

Salmonella enterica ser. Enteritidis (presence /25g) and Salmonella enterica ser. Infantis (presence /25g) in chilled broiler fillets from Poland in Latvia

RASFF

Salmonella (presence /25g) in chilled chicken breasts reared in Germany and slaughtered in the Netherlands in Ireland

RASFF

Salmonella enterica ser. Typhimurium (in 2 out of 5 samples /25g) in chilled chicken drumsticks from Poland in Poland

RASFF

Salmonella enterica ser. Enteritidis (presence /25g) in frozen duck meat from Poland, via the Netherlands in Finland

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