ENCOUNTERED PROBLEM
Presence of salmonella
PROPOSED SOLUTION
Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.
Foodborne illness caused by salmonella results in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more severe in young children, immunocompromised individuals and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.
FURTHER INFORMATION
▸ Packaging
880g – tray under protective atmosphere
▸ Barcode
0 290 217 xxx xxx (regardless of the x)
▸ Lot
E03010409
▸ DLC
07/11/2020
▸ Health
stamp FR 47.091.002 CE
▸ Source
https: / ermarche.com/