RASFF Alert – Listeria monocytogenes

Posted on April 24, 2020 by | Leave a comment

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RASFF – Listeria monocytogenes (<10 CFU/g) in raw milk cheese (Morbier) from France in France

This entry was posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF, Raw Milk, raw milk cheese, Uncategorized. Bookmark the permalink.

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