RASFF Alerts – E.coli – Betel Leaves – Sweet Basil

Posted on November 22, 2019 by | Leave a comment

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RASFF – high count of Escherichia coli in betel leaves from Malaysia in the UK

RASFF – high count of Escherichia coli (up to 680 CFU/g) in sweet basil from Thailand in Norway

This entry was posted in E.coli, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized. Bookmark the permalink.

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