RASFF Alerts – Ochratoxin A – Raisins – Dried Grapes – Roasted Barley – Infusion of Aromatic Plants

RASFF – ochratoxin A (30.04 µg/kg – ppb) in raisins from India in Poland

RASFF – ochratoxin A (30 µg/kg – ppb) in dried grapes from Turkey in France

RASFF – ochratoxin A (16 µg/kg – ppb) in roasted barley malt flour from the United Kingdom in France

RASFF – ochratoxin A (478.1 mg/kg – ppm) in infusion of aromatic plants from India in Italy