RASFF Alerts – Bacillus cereus – Cinnamon – Grated Coconut

Posted on April 5, 2019 by | Leave a comment

RASFF-Logo

RASFF – Bacillus cereus enterotoxigenic (4400 CFU/100g) in cinnamon from the West Bank and Gaza Strip in Slovenia

RASFF – Bacillus cereus enterotoxigenic (1200 CFU/g) in grated coconut from Indonesia in Italy

This entry was posted in Bacillus, Bacillus cereus, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized. Bookmark the permalink.

Leave a comment