Tag Archives: frozen shrimps

RASFF Alerts – Vibrio – Shrimps

Posted on February 27, 2015 by | Leave a comment

Food Testing - Eurofins

RASFF-Vibrio cholerae and Vibrio parahaemolyticus in frozen shrimps (Penaeus vannamei) from Vietnam in Denmark

RASFF-Salmonella spp. (present), Vibrio cholerae (present) and Vibrio parahaemolyticus (present) in frozen shrimps (Pemaeus monodon) from Vietnam in Denmark

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European Alerts – Salmonella, Listeria, Vibrio

Posted on November 15, 2012 by | Leave a comment

RASFF – Salmonella in Frozen Beef Fat in Italy sourced in Lithuania

RASFF – Salmonella in Mussels in Italy sourced in Spain.

RASFF – Listeria monocytogenes in Radish Sprouts in Germany sourced in Italy.

RASFF– Listeria welshimeri in Alfalfa Sprouts in Germany sourced in the Netherlands

RASFF – Salmonella, Vibrio parahaemolyticus, Vibrio vulnificans in Frozen Shrimps in Denmark sourced in Panama

Denmark – Salmonella in Salad in Denmark 

 

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Posted in Bacteria, Eurofins Laboratories, Food Hygiene, Food Inspections, Food Poisoning, Food Safety, Food Testing, Foodborne Illness, Listeria, Listeria monocytogenes, Listeria welshimeri, Microbiology, Pathogen, Recall, Salmonella, Vibrio, Vibrio parahaemolyticus, Vibrio vulnificans

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