France – Cheese – The Little Vey – Listeria monocytogenes

Posted on July 17, 2024 by | Leave a comment

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Isigny holy mother
Model names or references
Le Petit Vey 150g and Le Petit Vey 130g
Product identification
GTIN Batch Date
3254550070243 D1691 Minimum durability date 08/11/2024
3254550070397 D1691 Minimum durability date 08/11/2024
Packaging
Wooden board and plastic film
Start/End of marketing date
From 07/05/2024 to 07/16/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 14.342.001 CE
Geographic area of ​​sale
Whole France
Distributors
LECLERC, CARREFOUR, CARREFOUR MARKET, INTERMARCHE, CORA, AUCHAN, MATCH, SYSTEME U, EURL VAUVERT FROGER

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria France, Listeria monocytogenes. Bookmark the permalink.

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