In the past ten years, there have been many food poisoning outbreaks linked to fast food restaurants. The outbreaks slowed significantly during the Covid-19 pandemic, however. This year, there was only one fast food outbreak that was allegedly associated with Wendy’s restaurants in several states that may have been caused by romaine lettuce. These outbreaks can be very large simply because there are so many restaurants in these fast food chains.
Now that people are no longer staying at home, and are eating out more, will there be more food poisoning outbreaks linked to fast food restaurants? Only time will tell.
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