The Centre for Health Protection has announced that it is investigating two suspected food poisoning cases involving a total of 18 people. On 30 July they all experienced abdominal pain after eating takeaway food purchased from Juyouzhan Restaurant 聚友棧, G/F, No. 1, Sai Kung Main Street, Sai Kung including curry fish balls, pork skin and fried siu mai. Symptoms included nausea, vomiting, diarrhoea and fever, and seven people sought medical attention, with one admitted to hospital. All are now in stable condition.
One case involved four males and four females, aged between 7 and 44; another case involved six males and 5 females, aged between 5 and 71.