High content of Escherichia coli in cream from Bosnia and Herzegovina in Croatia and Sweden
Elevated E. coli count in clams from Italy in Spain
KSWFoodWorld
RASFF Alerts – E.coli – Cream – Clams
This entry was posted in E.coli, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF. Bookmark the permalink.
FoodWorld 