|name||Reblochon de Savoie AOP|
|Bar code||3 596710 462773|
|Use by date (DLC)||13/11/2021; 20/11/2021; 25/11/2021; 03/12/2021|
|Lot||311920; 311927; 311933; 312012|
|Sale period||09/30/2021 – 11/15/2021|
Danger: Suspicion of microbiological danger due to the detection of a case of brucellosis in a dairy cow. People who have consumed the above-mentioned products and who present signs of fatigue, fever with or without headache and / or pain, are invited to consult their doctor, notifying him of this consumption. The incubation period is on average two to four weeks.
Cheeses that are matured over 60 days or baked in the oven do not present any risk.
Sale in Luxembourg by: Auchan
A sale by other operators cannot be excluded.
Source of information: Auchan recall notification
Communicated by: Government Commission for Quality, Fraud and Food Safety .