Italy – Smoked swordfish carpaccio – Listeria monocytogenes

Posted on October 28, 2021 by | Leave a comment

Salute

Brand : Valdarno gastronomy

Denomination : Smoked swordfish carpaccio

Reason for reporting : Recall due to microbiological risk

Publication date : 27 October 2021

Click to access C_17_PubblicazioneRichiami_1546_azione_itemAzione0_files_itemFiles0_fileAzione.pdf

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes. Bookmark the permalink.

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