RASFF Alerts – Listeria monocytogenes – Smoked Cheese – Salted Mackerel Fillet – Simeji Mushrooms

Posted on September 24, 2021 by | Leave a comment

RASFF

Listeria monocytogenes in smoked cheese from the Czech Republic in Germany and Italy

RASFF

Listeria monocytogenes in salted mackerel fillet from Latvia in Lithuania and Estonia

RASFF

Listeria Monocytogenes in Shimeji mushrooms from Belgium in Netherlands, Poland, Spain and UK

This entry was posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF. Bookmark the permalink.

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