Israel – Frozen Ground Chicken – Salmonella

Posted on January 4, 2021 | Leave a comment

Click to access RCL_28122020_EN.pdf

This entry was posted in food contamination, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, microbial contamination, Microbiology, Salmonella, Salmonella in Chicken, Uncategorized. Bookmark the permalink.

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