Lithuanian authorities have seized more than 40 tons of imported poultry meat due to potential Salmonella contamination in the space of three months.
From June to August of this year, the State Food and Veterinary Service (VMVT) banned the placing on the market of 10 batches of poultry meat imported to Lithuania from Poland, Hungary, and Romania.
More than half of the non-compliant meat (25 tons or seven batches) was imported from Poland. A total of 12 tons, or two lots, originated in Hungary and three tons, or one lot, came from Romania.
