RASFF Alert – Listeria monocytogenes – Chilled Cooked Tropical Shrimps

Posted on July 24, 2020 by KSW | Leave a comment

RASFF – Listeria monocytogenes (present /25g) in chilled cooked tropical shrimps (Litopenaeus vannamei) from Spain, with raw material from Venezuela in Italy

This entry was posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF, Uncategorized. Bookmark the permalink.

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