RASFF Alerts – Aflatoxins – Seasoning Mix Chicken Tikka – Pistachios – Groundnuts

Posted on June 7, 2019 by | Leave a comment

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RASFF – aflatoxins (B1 = 16.2; Tot. = 16.9 µg/kg – ppb) in seasoning mix chicken tikka from Pakistan in Ireland

RASFF – aflatoxins (B1 = 14.44; Tot. = 22.46 µg/kg – ppb) in pistachios from Turkey in Germany

RASFF – aflatoxins (B1 = 22; Tot. = 27.3 µg/kg – ppb) in groundnuts in shell from China in Portugal

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