The latest edition of the annual survey, covering 18757 agricultural commodity samples from 72 countries with over 73000 analyses, highlights the main dangers from the most important mycotoxins in primary feedstuffs and their potential risk to livestock animal production.
The survey results provide an insight on the incidence of aflatoxins (Afla), zearalenone (ZEN), deoxynivalenol (DON), T-2 toxin (T-2), fumonisins (FUM) and ochratoxin A (OTA) in the primary components used for feed which include corn (maize), wheat, barley, rice, soybean meal, corn gluten meal, dried distillers grains (DDGS) and silage, among others.
FoodWorld 