
RASFF -aflatoxins (B1 = 14.64; Tot. = 16.36 µg/kg – ppb) in pistachios from Turkey in Austria
RASFF-aflatoxins (B1 = 5.2; Tot. = 16 µg/kg – ppb) in peanuts in shell from China in Portugal
RASFF-aflatoxins (B1 = 77.8; Tot. = 84.9 µg/kg – ppb) in pistachios in shell from the United States in Germany
RASFF-aflatoxins (B1 = 8.6; Tot. = 10 µg/kg – ppb) in groundnuts from China in Portugal
RASFF-aflatoxins (B1 = 233.9; Tot. = 249.7 µg/kg – ppb) in pistachios in shell from the United States in the UK
RASFF-aflatoxins (B1 = 14.9; Tot. = 17.6 µg/kg – ppb) in chinese peanuts in shell from China in Malta
RASFF-aflatoxins (Tot. = 14.26 µg/kg – ppb) in hazelnuts from Turkey in Germany
RASFF-aflatoxins (B1 = 19.4; Tot. = 20 µg/kg – ppb) in roasted salted pistachios from Turkey in the UK
