RASFF-Salmonella (present /25g) in processed animal protein of chicken from the Netherlands in Sweden
RASFF– Salmonella Give (present /25g) in fish meal from Spain in Hungary
RASFF– Salmonella Montevideo and Salmonella Tennessee in non GMO soy bean meal from Bosnia and Herzegovina in Austria
RASFF– aflatoxins (B1 = 190 / B1 = 150 / B1 = 29 µg/kg – ppb) in groundnut kernels from Sudan in the UK
RASFF– aflatoxins (B1 = 0.084 mg/kg – ppm) in maize from Croatia in Slovenia
RASFF– aflatoxins (B1 = 333 / B1 = 287 µg/kg – ppb) in sunflower seeds from Egypt in Belgium
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