Tag Archives: fda

Thailand – Listeriosis-associated apple detected in Thailand

NNT 

BANGKOK, 17 January 2015 (NNT) – Thai authorities have confirmed the existence of Listeriosis-associated apples imported from the United States to Thailand, advising the public to thoroughly wash fruits and vegetables before consumption.

The Director-General of the Department of Medical Science (DMSC) Apichai Mongkol have addressed the warning issued from the U.S. Food and Drug Administration (FDA) about the recall of the apples from Bidart Bros. as the FDA have confirmed a contamination of Listeriosis outbreak in the apples. Health effects from the consumption or physical contact can result in death.

He has said that the FDA has issued a warning to Thailand that some of the affected produce were transported to Thailand and the neighbouring countries and might cause harm to the public.
– See more at: http://thainews.prd.go.th/centerweb/newsen/NewsDetail?NT01_NewsID=WNSOC5801170010038#sthash.wBFWOnkx.dpuf

 

USA – FDA Recall – Walnut Pieces – Salmonella

FDA Salmonellaa

Eillien’s Candies Inc. announced today that it is voluntarily recalling various sizes and brands of Walnut Pieces because some of these products may be contaminated with Salmonella.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

Consumers who have recently purchased the items with the BEST BY DATES listed below at stores located in AR, CO, FL, IA, ID, IL, IN, KS, KY,MI, MN, MO, MT, ND, NY, NE, OH, OK, PA, TN,TX, SD, UT, WA, WV, WI, WY should not consume this product and should return it to the store of purchase for a full refund or replacement. The BEST BY DATES can be found on the back of the bags.

 

USA – FDA Recalls – Listeria monocytogenes – Fresch Curd – Cut Fruit

FDA

Global Garlic, Inc. of Miami, FL is recalling De Mi Pais products: Cuajada Fresca (Fresh Curd) 12oz. and Cuajada Olanchana (Fresh Curd) 12oz., because it has the potential to be contaminated with Listeria Monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled products were distributed in Florida, Louisiana, Tennessee, and North Carolina from April 1st thought October 14, 2014 to distributors and retail stores. Both products can be identified by the same UPC code on the label of the plastic bag 896211002380 and the products can be identified by the Best Used by Date sticker on the label of the plastic bag of 07/01/14 through 12/31/14.

FDA is investigating illnesses associated with the product

FDA

CORAL GABLES, Fla — Del Monte Fresh Produce N.A., Inc. (“Del Monte Fresh”) announced today the voluntary recall of fresh cut fruit containing Gala red apples grown in Pennsylvania. The affected product was distributed to a limited number of customers in a few States in North East US and is being recalled because these apples have the potential to be contaminated with Listeria monocytogenes , an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.

USA – Salmonella- Beansprouts – Avarcado – Illness

Vermont Dept Health Salmonellaa

An outbreak of Salmonella illnesses in the northeastern United States, including three cases in Vermont, has been associated with bean sprouts. This is the finding from an investigation by the Vermont Department of Health along with other state health departments, the Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA).

CDC reported today that 68 people in 10 states have become ill as part of the outbreak. Eleven were hospitalized and no one has died. None of the Vermont residents were hospitalized, and all three have recovered from their illness.

Food Poisoning Bulletin

According to an FDA enforcement report, avocados packed by Unity Groves are being recalled for possible Salmonella contamination. This is an “ongoing” recall, dated the week of November 19, 2014.

There isn’t much information about the recalled avocados, other than they are packed in a brown cardboard box with green print. There are no known lot codes. The recall is for 80 cases with 32 whole avocados in each case. The recall initiation date is 10-30-2014 and the avocados were distributed in Texas. The label on the cardboard box reads “Unity Groves Pride of the Redlands Florida Avocados 25399 SW 157 Ave Homestead, FL 33031.” Latin Specialties got the avocados on October 10, 2014

Food Poisoning Bulletin

The Centers for Disease Control and Prevention (CDC) is working with the Massachusetts Department of Health to determine the source of a multistate cluster of Salmonella illnesses, according to MyFoxBoston.com. Health officials say they will provide more information once a food source is identified

USA – FDA Recall – Fresh Curd – Listeria monocytogenes

FDA

October 6, 2014 – Oasis Brands, Inc of Miami, FL is recalling Cuajada en Hoja 12oz with Best By 10/01/14-10/08/14 and 10/18/14, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

Cuajada en Hoja 12oz was distributed in South Florida through retail stores.

Product comes in plastic bags, name Cuajada en Hoja 12oz, Brand Lacteos Sta. Martha, Fresh Curd, Best by 10-01-14-10/08/14 and 10/18/14.

“No illnesses have been reported to date.”

The recall is the result of sampling by FDA. The company ceased production and distribution of the product as FDA and the company continue their investigation as to what caused the problem.

Consumers who have purchased Lacteos Sta. Martha Cuajada en Hoja 12oz are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 305.599.0225.

USA – FDA Press Announcement – Food Borne Illness

FDA

Based on extensive outreach and public comment, the U.S. Food and Drug Administration today proposed revisions to four proposed rules designed to help prevent food-borne illness. When finalized, the proposed rules will implement portions of the FDA Food Safety Modernization Act (FSMA), which aims to strengthen food safety by shifting the focus to preventing food safety problems rather than responding to problems after the fact.

Since FSMA was signed into law in January 2011, the FDA has proposed seven rules to implement FSMA. The four updated proposed rules include: produce-safety; preventive controls for human food; preventive controls for animal food; and the foreign supplier verification program.

“Ensuring a safe and high-quality food supply is one of the FDA’s highest priorities, and we have worked very hard to gather and respond to comments from farmers and other stakeholders regarding the major proposed FSMA regulations,” said FDA Commissioner Margaret A. Hamburg, M.D. “The FDA believes these updated proposed rules will lead to a modern, science-based food safety system that will better protect American consumers from potentially hazardous food. We look forward to public comment on these proposals.”

The FDA is making changes to key provisions of the four proposed rules based on feedback received from the public during meetings and thousands of comments submitted to the agency on the proposed rules.

“Based on valuable input from farmers, consumers, the food-industry and academic experts, the FDA is proposing to update these four proposed rules to ensure a more flexible and targeted means to ensure food safety,” said Michael R. Taylor, the FDA’s deputy commissioner for foods and veterinary medicine.

In response to public comments, the FDA is proposing to revise the water quality testing provisions in the proposed produce safety rule to account for natural variations in water sources and to adjust its approach to manure and compost used in crop production pending further research on this issue.

The FDA also is proposing, based on feedback received to date, a new definition of which farms would be subject to the produce-safety rule. The proposed rule would not apply to farms with $25,000 or less in produce sales, rather than setting the threshold based on sales of all foods produced on the farm. The updated proposed rules also propose to simplify which entities are covered by the produce safety rule and which would be covered by the preventive controls rules.

The revisions also address the issue of the use of spent grains, which are by-products of alcoholic beverage brewing and distilling that are commonly used as animal food. Concerns were raised that the proposed rules would require brewers and distillers to comply with the full human food and animal food rules if they made their wet spent grains available for animal feed. The updated proposed rule would clarify that human food processors that create by-products used as animal food and are already complying with FDA human food safety requirements — such as producers of wet spent grains — would not need to comply with the full animal food rule if they are already complying with the human-food rule.

Revisions to the foreign-supplier verification proposed rule give importers more flexibility to determine appropriate supplier verification measures based on risk and previous experience with their suppliers.

The FDA will accept comments on the proposed revisions of the four proposed rules for 75 days while continuing to review comments already received on the sections of the proposed rules that are staying the same. The agency will consider both sets of comments before issuing final rules in 2015.

The FDA, an agency within the U.S. Department of Health and Human Services, protects the public health by assuring the safety, effectiveness, and security of human and veterinary drugs, vaccines and other biological products for human use, and medical devices. The agency also is responsible for the safety and security of our nation’s food supply, cosmetics, dietary supplements, products that give off electronic radiation, and for regulating tobacco products.

USA – Avacado’s – Salmonella

Food Poisoning Bulletin File:Avocado.jpeg

Brooks Tropicals of Florida is recalling 401 boxes of fresh, green-skinned avocados because a routine sampling by the FDA found Salmonella bacteria, according to The Grower. Only fruit shipped with the lot number 2610 is included in this recall. No illnesses connected to the consumption of this product have been reported to date.

The fruit was shipped to Florida, New York, Illinois, Georgia, and New Jersey. The company thinks that no product is on store shelves, since the product was packed on July 15, 2014, and they are now well beyond the average shelf life of avocados, which is about 10 days

USA – FDA Recalls – Chia Powder – Salmonella – Lamb Dog Treats – Salmonella – Minced Crab Meat – Listeria monocytogenes

FDA FDA

Navitas Naturals, the Superfood Company is voluntarily recalling products which contain Organic Sprouted Chia Powder due to possible health risks related to Salmonella contamination. “We have chosen to voluntarily recall products containing Organic Sprouted Chia Powder with the goal of utmost safety for our consumers” stated Zach Adelman, Navitas Naturals CEO.

FDA

Pet Center, Inc of Los Angeles, CA. is voluntarily recalling its 3 oz bag of Lamb Crunchy’s dog treats (LAM-003) (UPC# 727348200038) with date code 122015 product of USA, because it has the potential to be contaminated with Salmonella.

FDA

East Providence, RI – Rome Packing Co., Inc. has issued a voluntary recall of Ocean’s Catch brand minced crab meat after routine product sampling by the company determined some of the finished products may have been contaminated with Listeria monocytogenes bacteria. Listeria monocytogenes, is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

No illnesses have been reported to date.

Research – Benign Bug Can Help Combat Salmonella From Colonising Raw Tomatoes

HACCP Europa cherry-tomato-pristine-variety

Scientists from the U.S. Food and Drug Administration (FDA) have identified a benign bacterium that shows promise in blocking Salmonella from colonizing raw tomatoes. Their research is published ahead of print in the journal Applied and Environmental Microbiology.

When applied to Salmonella-contaminated tomato plants in a field study, the bacterium, known as Paenibacillus alvei, significantly reduced the concentration of the pathogen compared to controls.

 

USA Food Terrorism – Do You Really Think So?

The Voice of Russia

Food terrorism poses an eminent danger to the United States, according to antiterrorism specialists. While the need for higher quantities of food is only increasing, the standards for food safety have been at a standstill or worse—nonexistent. The Voice of Russia got to interview three antiterrorism food experts on the rising threats in American society. Not only did they mention the dairy sector of being in danger, but the US’ produce is also in a compromising position.

Currently, the Food and Drug Administration (FDA) has many checks and balances in place to give consumers a solid guarantee that their food is safe to consume. As early as December 2013, the FDA announced a new proposal entitled the Food Safety Modernization Act. This would be a proposed rule under Focused Mitigation Strategies to Protect Food Against Intentional Adulteration. To get into specifics, the guideline pinpoints terrorist-tampering within the food cycle.