France – Cooked whelks – Listeria monocytogenes

Posted on November 15, 2023 by | Leave a comment

Gov France

  • Product category Food
  • Product subcategory Fishing and aquaculture products
  • Product brand name E.LECLERC ATOUT SUD
  • Model names or references Cooked whelks
  • Product identification
    GTIN Batch Date
    0202461000000 Use-by date between 10/11/2023 and 13/11/2023
    0224716000000 Sold on the traditional shelf between 07/11 and 10/11/2023 inclusive
  • Start/end date of marketing From 07/11/2023 to 10/11/2023
  • Storage temperature Product to keep in the refrigerator
  • Geographical sales area E.LECLERC ATOUT SUD
  • Distributors E.LECLERC ATOUT SUD
This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria France, Listeria monocytogenes. Bookmark the permalink.

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