- Product category Food
- Product subcategory Meats
- Product brand name The Frairie de Bourgogne
- Model names or references 509C.PLT: Guinea fowl with mushrooms in a 2.4kg tray
- Product identification
GTIN Batch Date 3525165099647 Lot 29947 Minimum durability date 01/23/2025 - Packaging Sealed aluminum tray
- Start/end date of marketing From 04/27/2023 to 10/27/2023
- Storage temperature Product to be stored at room temperature
- Health mark FR 71.004.001 CE
- Geographical sales area Regions: Burgundy-Franche-Comté
- Distributors Dijon cured meats, Burgundy frairie
FoodWorld 