France – Sweet Chili Sauce 0% – 250ml – Lactic Acid Bacteria

Posted on September 5, 2022 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Soups, sauces and condiments
  • Product brand name Sweet Chili Sauce 0% – 250ml
  • Model names or references Sweet Chili Sauce 0% – 250ml
  • Identification of products
    Batch
    see attached product list
  • Products List EN_Product_recall__Action_-_Chile.pdf Attachment
  • Storage temperature Product to be stored at room temperature
  • Geographic area of ​​sale Whole France
  • Distributors STOCK

Practical information regarding the recall

  • Reason for recall The reason is that a potential lactic acid bacteria infection can cause the packaging to swell. The product itself poses no risk to public health in the event of accidental consumption.
This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Spoilage, Food Testing, LAB, lactic acid bacteria. Bookmark the permalink.

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