
RASFF – Salmonella (presence /25g) in sesame seeds from Uganda in the Netherlands
RASFF – Salmonella (presence /25g) in sesame seeds from Nigeria in Poland
RASFF – Salmonella (present /25g) in chilled chicken fillet preparation from Belgium, with raw material from the Netherlands in Belgium
RASFF – Salmonella (presence /25g) in broccoli from the Netherlands in the Netherlands
RASFF – Salmonella enterica ser. Typhimurium (presence /25g) in chilled pork collar from Poland in Estonia
RASFF – Salmonella enterica ser. Typhimurium (presence /25g) in frozen ducks with offal from Hungary in Italy
RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in chilled chicken breast fillets from Poland in Crotia
RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in chilled chicken meat from Poland in Poland
