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RASFF Alert – E.coli – Mussels

Posted on October 19, 2018 by KSW | Leave a comment

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RASFF– high count of Escherichia coli (2400 MPN/100g) in mussels from Spain in Italy

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This entry was posted in E.coli, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Uncategorized. Bookmark the permalink.
← RASFF Alert – Animal Feed – Aflatoxin – Groundnuts
RASFF Alert – Ochratoxin A – Roasted Coffee Beans →

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