Tag Archives: Salmonella Mbandaka

RASFF Alerts – Salmonella – Minced Meat -Sesame Seeds – Poultry – Turkey – Chicken – Duck

Posted on February 13, 2015 by | Leave a comment

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RASFF-Salmonella enteritidis in frozen minced meat from Poland in France

RASFF-Salmonella spp. (presence /25g) in hulled sesame seeds from India in Poland

RASFF-Salmonella spp. in frozen poultry meat preparations from Brazil in the Netherlands

RASFF-Salmonella spp. in frozen seasoned chicken fillets (Gallus gallus domesticus) from Brazil in the Netherlands

RASFF-Salmonella spp. (present /25g) in turkey meat preparation from Brazil in the Netherlands

RASFF-Salmonella Indiana in duck meat from the United Kingdom in Iceland

RASFF-Salmonella Amsterdam (1 out of 5 samples /25g) and Salmonella Mbandaka (4 out of 5 samples /25g) in sesame seeds from India in Greece

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RASFf Alerts – Salmonella – Paan Leaves – Poultry – Rucola – Frozen Clams

Posted on December 17, 2013 by | Leave a comment

RASFF -Salmonella spp. (presence /25g) in frozen clams from Vietnam in Portugal

RASFF -Salmonella spp. in frozen clams (Meretrix spp.) from Vietnam in Portugal

RASFF -Salmonella spp. (presence /25g) in frozen clams (Meretrix spp.) from Vietnam in Portugal

RASFF -Salmonella infantis and Salmonella Mbandaka in chilled boneless chicken thighs from Poland in Italy

RASFF -Salmonella spp. in paan leaves from Bangladesh in the UK

RASFF -Salmonella spp. (presence /25g) in frozen basted chicken breast from Poland

RASFF -Salmonella Newport (present /25g) in frozen turkey meat from Poland in Denmark

RASFF -Salmonella enterica in frozen turkey meat preparation from Brazil in the Netherlands

RASFF -Salmonella infantis (in 5 out of 12 /25g) in chilled chicken breasts from Italy in Denmark

RASFF -Salmonella spp. (presence /25g) in frozen poultry meat preparations from Brazil in the Netherlands

RASFF -Salmonella szentes (present /25g) in rucola from Spain in Sweden

RASFF -Salmonella Heidelberg (presence /25g) in frozen salted chicken breast fillets (Gallus gallus) from Brazil in the Netherlands

RASFF -Salmonella (presence /25g) in paan leaves from Bangladesh in the UK

RASFF -Salmonella (present/25g) in paan leaves from India in the UK

RASFF -Salmonella spp. (presence /25g) in paan leaves from Bangladesh in the UK

 

 

 

 

 

 

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Posted in Bacteria, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Safety, Food Safety Alert, Food Standards Agency, Food Testing, Microbiology, Pathogen, RASFF, Recall, Salmonella

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RASFF Alerts – Animal Feeds – Salmonella – Protein – Soy – Muesli – Soybean – Aflatoxin – Maize

Posted on December 17, 2013 by | Leave a comment

RASFF -Salmonella anatum (in 1 out of 4 samples /25g) in processed animal proteins (chicken) from the Netherlands in Sweden

RASFF -Salmonella Mbandaka (presence /25g) in soy expller from Brazil, via the Netherlands in Belgium

RASFF -Salmonella Senftenberg (presence /25g) in muesli for calves from Germany in Finland

RASFF -Salmonella Agona (present /25g) in non GMO soybean meal from Italy in Austria

RASFF -Salmonella Mbandaka (in 1 out of 99 samples /25g) in GMO soybean meal from Germany, via Switzerland in Finland

RASSF – aflatoxins (B1 = 75.2 / B1 = 12.7 / B1 = 20.1 µg/kg – ppb) in maize from Hungary in Germany

 

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Posted in Aflatoxin, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Safety, Food Safety Alert, Food Testing, Microbiology, Pathogen, RASFF, Recall, Salmonella

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