France – Protein Pancake – Mold/Mould

Posted on February 23, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Cereals and bakery products
Product brand name
Nanosupps
Model names or references
caramel / vanilla / pistachio / chocolate
Product identification
Batch Date
LOT/CT319-23 / LOT/V321-23 / LOT/P320-23 / LOT/CH354-23 Minimum durability date between 05/15/2024 and 06/20/2024
Start/end date of marketing
From 01/24/2024 to 02/22/2024
Storage temperature
Product to be stored at room temperature
Geographical sales area
Whole France
Distributors
See List of points of sale in PDF format
List of points of sale
Distributors_concerned.pdf

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, mold, Mold/ MouldAscospores, Mould/Mold, Visible Mould/Mold. Bookmark the permalink.

Leave a comment