Research – Study suggests green tea extracts could reduce risk of infection with diarrhoea-causing Norovirus

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Scientists also found that green tea extract in combination with chitosan films can reduce levels of bacteria such as E coli and L innocua to undetectable levels after 24 hours of exposure

It’s not uncommon for one to get an upset stomach occasionally, particularly after eating outside food. This is often the result of different kinds of bacteria and viruses present in the food items. In a research, published in the International Journal of Food Science on 4 July 2020, scientists found that green tea extracts can help in reducing the risk of getting infected with a diarrhoea-causing virus known as norovirus.

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