USA – Butterball ground turkey linked to Salmonella Schwarzengrund outbreak

Posted on March 14, 2019 by | Leave a comment

Food Poison Journal

kswfoodworld Salmonella

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Butterball, LLC, a Mount Olive, N.C. establishment, is recalling approximately 78,164 pounds of raw ground turkey products that may be contaminated with Salmonella Schwarzengrund, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

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