
RASFF-Salmonella (presence /25g) in chorizo and salchichon iberico from Spain in Belgium
RASFF-Salmonella enterica ser. Typhimurium monophasic (1 ,4, [5], 12:i:-) (in 3 out of 10 samples /25g) in chilled pork eye loin from Spain in Denmark
RASFF-Salmonella enterica ser. Enteritidis (present /25g) in fresh and frozen poultry meat from Poland in Poland
RASFF-Salmonella (presence /25g) in black pepper from Brazil in Spain
RASFF-Salmonella enterica ser. Enteritidis in organic eggs from Germany in Germany
RASFF-Salmonella (presence /25g) in sesame seeds from Nigeria in Poland
RASFF-Salmonella (presence /25g) in sesame seeds from Nigeria in Poland
RASFF-Salmonella (in 2 out of 5 samples /25g) in black pepper from Brazil in Spain
RASFF-Salmonella enterica ser. Infantis (presence /25g) in chilled grill mix from the Czech Republic in Slovakia
