
RASFF-ochratoxin A (11 µg/kg – ppb) in buckwheat groats from Lithuania in Finland
RASFF-ochratoxin A (22 µg/kg – ppb) in pistachios from the United States in the Netherlands
RASFF-ochratoxin A (53 µg/kg – ppb) in dried chillies (Capsicum spp.) from Sri Lanka in the Netherlands
